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Saturday, May 23, 2009

It's 10 PM, whatcha hungry for?


Ten PM. By now, your guests must be hungry enough to eat anything. No one can resist when you pass around a tray of "Pungent Liver". The recipe doesn't specify to serve with crackers, so maybe guests just eat this with their hands. An especially satisfying taste treat if your guests happen to be labrador retrievers.



This spread is quite the rhapsody in blue. I particular like the large pile of stuff on lettuce in the lower left. Nothing completes a table setting like dusty fake flowers.


2 comments:

Megan said...

I know I am always eager to put pungent things in my mouth.

I thought " eh it's kind of gross" till I got to the egg, the egg pushed me over the edge

Megan said...

I think we have discovered why people were thinner back in the day. If this was the kind of food you had to eat you would be tiny too. Now we have cheetos and don't have to worry about pungent liver